Gastia Fair 2023

That was this year's Gastia trade fair: 121 exhibitors and 8.000 visitors. Managing Director Thomas Holenstein was also very pleased. SeboticsHis service and cleaning robot provided a real eye-catcher in the aisles of the exhibition hall. It was very well received by the gastronomy professionals and visitors.

They are discreetly elegant, tireless, reliable, safe, and purr when you stroke their heads: the service robots from SeboticsWherever they appeared in the aisles and at the stands of the fair, the response was huge.

No wonder, because the lovable design made it easy for visitors of all ages to interact with the robot.

It can handle loads of up to 40 kilograms. BellaBot The robot transports the food and drinks to its four compartments, which it then safely navigates to its destination. There, the employee receives the food and drinks. "The focus is and remains on the human being. The robot simply reduces the weight and distance. This leaves more time for the actual interaction with the guest," says Thomas Holenstein.

Walter Tobler, President of the St.Gallen Gastro Association, was also impressed: "Six to seven years ago, many in the catering industry would have said that such developments would take people's jobs away." Today, digitization offers opportunities that every company has to "pick out for itself".

The serving robots were well received at the Gastro SG stand. That's why Walter Tobler and Walter Meier, Gastro President Gastro Wil and Sales Advisor Field Service TopCC decided to name the two robots without further ado: Walti1 and Walti2.

In the video a review of the first Gastia - the trade and experience fair for hospitality 2023: