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Sebotics service robot-Bellabot-Moritz Zotter chocolate

Zotter Chocolate: Technology meets chocolate art 

At Zotter Chocolate GmbH, a true paradise for chocolate lovers, tradition and digital innovations merge to create a unique experience. The traditional company, which is passionately committed to sweet craftsmanship, has been successfully using the most modern technologies for some time to take chocolate pleasure to a new level.

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Sebotics new robots 2024

News from the world of robotics

At the start of the year there are new additions to Sebotics: lift connections and expanded technologies complement the robot family with five new models: JunoBot, Juno Max, Juno Plus, Juno Lift and Mars SmartBot.

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Panel discussion hoteliers at IGEHO 2024

Artificial intelligence – the end of hospitality?

In the panel discussion at this year's IGEHO, moderated by Dr. phil. Hilmar Gernet, editor-in-chief of “Hotelière”, two visionary pioneers of the Swiss hotel and catering scene met: Thomas Holenstein, CEO of Sebotics, and Tim Moitzi, Managing Director at Campus Hotel Hertenstein & Neuro Campus Hotel DAS MORGEN. The topic of the discussion: Artificial Intelligence (AI) and robotics.

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Gastia Fair Sebotics

Gastia Fair 2023

We at Sebotics will be present at this year's Gastia trade fair - trade and experience fair for hospitality from April 2nd to 4th, 2023!

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